Growing up we always had cranberry sauce at our Thanksgiving table. I am not talking homemade lumpy cranberry sauce, I am talking straight up from a can cranberry sauce. I thought the indents on the cranberry blob/sauce were pretty cool and that it allowed you to see how it looked from the inside of the can. Why did it need those indentations on the can anyway? This, I will never know (well, unless I hit up google, but I am not too concerned about it anymore). Can or not, I always loved cranberry sauce. My favorite thing to do was use it the day after ...