One Pot Spicy Basil Chicken boasts a delicious spicy sauce, comes together in a few short minutes, and is also healthy- it's the perfect dinner! This One Pot Spicy Basil Chicken is seriously such a simple recipe, and everyone always loves it. I've been making it for years actually, and am finally getting around to updating this post with new pictures - hallelujah! If you like easy healthy recipes (scroll all the way down for nutritional info) that pack a punch of flavor, this one is definitely for you! One of the things that makes this One Pot Spicy Basil Chicken so easy, ...
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One Pot Shakshuka
One Pot Shakshuka is an Israeli dish of eggs poached in a spicy tomato sauce! If you follow my blog, you most likely know that I make a lot of poached egg type of recipes. After I shared my Mexican Baked eggs a while back, one of my friends, Becky, said that I was making Shakshuka! She said while a little different, it was basically the same. Living in Israel she would have this dish regularly, and suggested I make it true to the recipe. She said I would love it.I of course thought it looked delicious, because I love basically anything having ...
Spicy Eggplant and Tofu
I saw this recipe last week in Real Simple Magazine and knew I had to make is ASAP. I took a quick picture on my phone, to remind me to search for the recipe online later (how handy!), and then added it to my Menu folder on Pinterest for this week! This is the kind of recipe where you probably have most of the ingredients in your pantry, and most likely just have to pick up the produce. If you like Chinese food (but don't like all the calories), then this is the recipe for you! It was so flavorful and had the perfect amount of spice. If you are serving ...
Buffalo Quinoa ‘Mac’ and Cheese….with Broccoli!
So this is just an update of a previous recipe, but it's still worthy of a post! I followed the recipe for Buffalo Quinoa Mac and Cheese, and added broccoli. Lets take a look back at the original Buffalo Quinoa 'Mac' & Cheese....mmmm Anyway, I realized that you can add any veggie you like in regular mac and cheese, to bulk up and add extra healthy filling to this protein packed recipe. Last night I even tried it with cauliflower, and I couldn't even tell the cauliflower was in there...the texture was almost identical to the quinoa! With this recipe being under 500 ...
Arugula Lemon Pesto
Last week I was browsing at the grocery store when I noticed a big container of Spicy Wasabi Arugula on sale. Regularly $6, I snatched it up for just under $2 and didn't look back. But Wasabi Arugula....what could I use this for? I recalled the spinach pesto I made for grilled cheeses not too long ago, and thought I could probably use this arugula and do a pesto with it.....pesto doesn't always have to be made with basil, right? So I figure this pesto can be made with any type of arugula, or green leafy veggie. I also wanted to cut down on the oil a ...
Linguine in Tex-Mex Pepper Cream Sauce
This is a super quick and easy meal to throw together. You probably have a lot of the ingredients already, which make it cheap too! You can throw most of the ingredients (ok not the pasta) into the food processor and save yourself a lot of prep time. The taste in this recipe came together very nicely. The original recipe called for pumpkin seeds as a garnish, but since they didn't carry them at my local grocery store I opted to leave those off. It may have been a nice addition, but without them the recipe did not feel like it was missing anything. Also, since I ...